How to Taste Single Malt Scotch has some good advice for those of us who enjoy single malts.
Posts Tagged with food
How to Taste Single Malt Scotch
12/10/2006 – 11:09 am
Bunnahabhain
10/3/2006 – 8:42 am
Bunnahabhain is hands-down my favorite single-malt Scotch. Hailing from Islay, an island off the western coast of Scotland, it is smooth with just a bit of peat. It’s great to see that they have a Web site and mailing list now.…
Gimlets
2/2/2006 – 12:51 pm
A nice recipe with an option for either Gin or Vodka, the Gimlet sounds like a tempting beverage.
2 oz. Gin (or Vodka)
1/2 oz. Lime Juice
Mix in a shaked with some ice.
Shake it up.
Strain into a chilled glass.
Serve it with a…
Mixilator
1/26/2006 – 3:00 pm
The Mixilator
- The David Embury Random Cocktail Generator, provided by CocktailDB (The Internet Cocktail Database) is a great tool for those who want to mix a unique, or custom cocktail. Simply answer a few questions and the site will provide you…
The Ground Meat Cookbook
1/12/2006 – 9:06 am
A scanned in version of the 1950s Ground Meat Cookbook which has “204 Intriguing Recipes”. Mmm!
Mulled Cider
12/19/2005 – 9:28 am
This recipe for Mulled Cider (Spiced Apple Cider) sounds delicious!
Best Foods for Men
6/24/2004 – 10:58 am
I have picked up the last few issues of Men’s Health and have found it to be a great source of information about workouts, eating and well, general men’s health issues. The most recent one had a great article, which they…
The Thermochemical Joy of Cooking
6/1/2004 – 1:39 pm
Wired is running a great piece about Alton Brown of Good Eats fame, titled The Thermochemical Joy of Cooking. The article is focused on Alton’s science-oriented view of cooking and how it differs from the practices espoused on the majority of cooking shows:
Think…